{"id":214,"date":"2017-07-07T21:19:13","date_gmt":"2017-07-08T02:19:13","guid":{"rendered":"http:\/\/bisondunord.com\/slider-bbq-a-la-viande-de-bison\/"},"modified":"2024-07-05T09:46:16","modified_gmt":"2024-07-05T13:46:16","slug":"burger-de-bison-bbq","status":"publish","type":"post","link":"https:\/\/bisondunord.com\/fr\/burger-de-bison-bbq\/","title":{"rendered":"Burger de bison BBQ"},"content":{"rendered":"<p><strong>Notre burger de bison est un hit sur le BBQ et met en valeur des produits r\u00e9gionaux.<\/strong><\/p>\n<h2>Ingr\u00e9dients<\/h2>\n<ul>\n<li>1 livre de viande hach\u00e9e de bison<\/li>\n<li>1\/4 tasse de persil plat finement hach\u00e9<\/li>\n<li>11 mini brioches ou petits pains s\u00e9same<\/li>\n<li>1 tasse de roquette du jardin<\/li>\n<li>Sauce BBQ aux bleuets de chez\u00a0<a href=\"https:\/\/www.algomahighlands.ca\/\" target=\"_blank\" rel=\"noopener\">Algoma Highlands<\/a>, au go\u00fbt.<\/li>\n<li>Fromage bleu \u00ab Casey Blue \u00bb de chez\u00a0<a href=\"https:\/\/www.thornloecheese.ca\/\" target=\"_blank\" rel=\"noopener noreferrer\">Thornloe Cheese<\/a>, au go\u00fbt.<\/li>\n<li>Sel kasher et poivre fra\u00eechement moulu, au go\u00fbt<\/li>\n<li>Oignons rouges marin\u00e9s, au go\u00fbt<\/li>\n<\/ul>\n<h2>Pr\u00e9paration<\/h2>\n<ol>\n<li>Dans un bol, m\u00e9langer la viande de bison et les ingr\u00e9dients, puis former en croquettes ou des sliders d\u2019environ 2 po. Si possible, refroidir environ une heure pour permettre \u00e0 la viande de se raffermir.<\/li>\n<li>Faire cuire sur le BBQ \u00e0 feu moyen, selon votre go\u00fbt de cuisson. Nous recommandons toutefois de ne pas trop cuire.<\/li>\n<li>Badigeonnez avec la sauce BBQ aux bleuets, ajoutez les oignons, suivi du fromage bleu \u00e9miett\u00e9 et garnir de brins de roquette.<\/li>\n<li>Peut faire 5 grosses croquettes ou 11 sliders.<\/li>\n<\/ol>\n<p><em>Cette recette est adapt\u00e9e du livre de\u00a0<a href=\"https:\/\/www.indigo.ca\/en-ca\/buffalo-girl-cooks-bison\/9781771510752.html\">Jennifer Bain\u00a0Buffalo Girl Cooks Bison<\/a>.<\/em><\/p>\n<h3>Vous aimez cette recette? 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